These yummy crackers are easy to make. Kids can use a bat cookie cutter to cut them out and a pastry brush or fingers to brush on olive or seasoned oil. Check out my other bat activities.
You will need:
Flour tortilla shells
Bat cookie cutter (or paring knife)
Pastry brush (fingers work too)
Stack 3 or 4 tortilla shells onto a cutting board. Cut through the layers with the cookie cutter or paring knife.
Place bats onto a tray lined with parchment paper.
Use a pastry brush and brush olive oil onto bats. Lightly sprinkle seasoning salt onto bats.
Broil for a few minutes until brown. It takes about 2 minutes but watch carefully so they don’t burn.
Optional: Use the cookie cutter to cut bat shapes from slices of cheese to go on the crackers.